Now I have to admit- I don't have a recipe...
I sort of put this together based on a friends recipe.
5 plum tomatoes diced tiny
half of a red onion tiny dice
half of a red sweet pepper tiny dice
5 slices of jalapeno pepper diced
salt to taste
Thank you Justin it came delicious- we ate it with crackers and we also used it as a topping for
our Rib Eye steaks....yum!
Digesting the Holidays with Body Ecology
1 hour ago