(Save one half of an egg shell for measuring later.)
Add 6-- 1/2 shells of corn oil
add 4-- 1/2 shells of water
5 cups of flour
Mix all of the above and bring together.
Knead well until the dough is smooth and firm enough to handle.
Let it rest for 20-30 minutes covered.
Meanwhile heat your oil to 350 degrees.
Roll your dough into long ropes.
Cut them into small pieces and put on a dish towel until you fry them.
Once they are all cut you can begin frying.
Fry them until they are a light golden color.
Remove from hot oil to a tray lined with paper towels to drain and cool.
Warm plenty of your favorite honey.
Once they are all fried and cooled transfer them to a large bowl.
Pour the heated hone all over the Strufoli and begin tossing with a large spoon. Continue this until all the little balls are completely covered in honey.
You can now arrange them on a dish or platter in whatever shape you like. Then sprinkle with your favorite jimmies.
I'm submitting this to Food Bloggas Eat Christmas Cookies blogging event. Check this link to participate in the event. Or check here to see the roundup (gets updated as entries come in).
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